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¡A Comer!

Posted by Spanish & Latin American Studies Department on March 27, 2023 in News
Yellow Cooking class
Yellow Cooking class

On March 22, 2023, Spanish students met at the kitchen of ºÚÁϳԹÏÍøInternational Centre to learn how to cook traditional Spanish dishes. Spanish students and attendees participated in making Pan de Jamón (Venezuela), Guacamole (México), Choclo con Huancaína (Perú) and Causa Limeña( Perú) with the help of Spanish faculty members. Students also enjoyed the Salsa lesson from Latispánica Cultural Association.